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A. Rou Jia Mo
Traditional Chinese sandwiches or "burgers" served on our homemade bread.
B. Special Appetizers
B5. Spicy Sour Potato Noodles
Clear potato starch noodles, minced pork, peanuts, enoki mushroom, & bean curd skin in spicy sour broth.
B6. Sichuan Style Spicy Potato Noodles
Clear potato starch noodles, potato slices, enoki mushrooms, wood ear mushrooms, bean curd skin, lunch meat & sesame sauce in Sichuan broth.
C. Cold Dishes
C7. Village Style Vegetable Salad
Romaine lettuce, cucumbers, wood ear mushrooms, tofu skins, peanut, & black vinegar dressing.
D. Knife-Cut Noodles
D2. Mushroom Pork Noodle
Noodles, shiitake mushroom, minced pork with homemade mixed scallion oil sauce
D4. Black Vingar Minced Pork Rolled Noodles
Minced pork sautéed with garlic, spices, & black vinegar. Served over cooked Romaine lettuce & noodle.
D5. Sesame Sauce Rolled Noodles
Noodles, bean sprouts, cucumber, carrots, peanuts, & sesame sauce served hot or cold.
D7. Northwest Noodle Soup
Noodles, potato, carrot, wood ear mushroom, & lily pulp in a spicy sour broth.
D8. Eggplant, Potatoes, Peppers With Noodles
Sautéed noodles with garlic, eggplant, potatoes, & jalapeño pepper.
D9. Lamb Noodle Soup
(2) Types of noodles, lamb, tomato, lily pulp, & wood ear mushroom in soup.
D10. Pan Fried Rolled Noodle
Sautéed noodles with tomatoes, onions, & jalapeño pepper in a spicy tomato sauce.
F. Rice Noodles
F2. Sichuan Style Minced Pork Pickle String Bean with Rice Noodle
Rice noodle with pickle string bean, minced pork, chili, & Sichuan pepper.
F3. Hunan Style Hot Peppers Beef Noodle
Noodles, seared beef, bean curd skin, Thai chili, Zha Cai, chili sauce, dried peanut, & pork bone broth.